Please, login to see prices and buy
Richly hairy leaves with a typical fruity to honey scent. Infusion of orange color, fruity aroma and full, complex sweet and developing taste.
Recommended preparation: For optimal results, we recommend using water approx. 85 ° C for preparation.
Times are changing, so here we have the ‘Beauty’ from China, who can boldly compete with the Taiwanese ones. It comes from Guangxi Province, which is close to Taiwan in terms of climate. It is made from the small-leaved cultivar Qing Xin Da Mao / You – according to many sources of the best cultivar for the production of Dongfang Meiren teas. In addition, it was processed by Taiwanese producers with many years of experience.
| Weight | N/A |
|---|---|
| Origin | |
| Place | |
| Harvest | |
| Cultivar | |
| Character |
'Narcissus from the Wu Yi Mountains' - one of the most famous cliff (yancha) oolongs. It is made from the cultivar of the same name, which is harvested in late spring.
The tea soup is brown-orange, with a strong aroma, a richer taste, and a fruity sweet aftertaste. For a given price, this is also a very delicious tea, thanks to its mass production.
Ceratophyllum or Gynostemma is a climbing plant from the pumpkin family, which originated in southern China. Low temperature resistance to -15°C. In winter, the above-ground part disappears, but reappears in spring. It can also be planted in pots. This plant is sometimes called five-leaf ginseng or southern ginseng; it has nothing to do with real ginseng (Panax ginseng).
Momordica charantia (ku gua) - creeping or creeping, pumpkin-like plant with herbaceous shoots up to 5 m long. Its tendrils are branched, leaves typically palmately five to seven-lobed, flowers unisexual, five-fold, yellow in color, with distinct veins. The fruits are 5-25 cm long, spindle-shaped, with a wrinkled surface, ripening yellow. The plant has been introduced to virtually all tropical areas.
No account yet?
Create an Account
