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Pu Erh Classic
Basic class of large-leaved Pu Erhu from the province of Yunnan in southern China. The dry leaves are large, hard, dark oily brown. The infusion is dark reddish-brown. The taste is distinctive and strong, aftertaste pleasantly sweet.
Additional information
About Orijin Tea
Under our own brand Orijin Tea (formerly Teanet CN-CZ) we have been pressing our own pu'er teas since 2004. We are also working closely with green tea producers from Sichuan (Meng Ding) and Zhejiang (Long Jing).
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Bamboo Leaf (zhu ye)
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Bi Tan Piao Xue
"Snow Falling on Jade-Green Pool" - a beautifully poetic name hides a high-quality green tea from the early spring harvest from Mount Meng Ding which was richly scented with the best autumn jasmine, even in a ratio of 5: 1 (5 kg of jasmine flowers were used per 1 kg of tea).
Jasmine flowers are also abundant in the tea itself (although they no longer add other aromas - they have an aesthetic effect and give meaning to the poetic name of the tea).
The tea is a distinctly jasmine-sweet fruit flavor with a rich aroma that lasts for many pours.
