| Weight | N/A |
|---|---|
| Brand | |
| Origin | |
| Place | |
| Harvest | |
| Designation |
Pu Erh Classic
Basic class of large-leaved Pu Erhu from the province of Yunnan in southern China. The dry leaves are large, hard, dark oily brown. The infusion is dark reddish-brown. The taste is distinctive and strong, aftertaste pleasantly sweet.
Additional information
About Orijin Tea
Under our own brand Orijin Tea (formerly Teanet CN-CZ) we have been pressing our own pu'er teas since 2004. We are also working closely with green tea producers from Sichuan (Meng Ding) and Zhejiang (Long Jing).
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Huang Zhi Xiang
The aroma of tea is sweet and fruity, floral, citrus and peach aromas. In more and more brewing processes, the color of the infusion changed from soft golden pink to amber. The taste is obviously fruity, sweet and refreshing. The aftertaste is strong honey with a gooseberry hue.
This tea can withstand many brews and is definitely one of the most unique teas in our collection at an affordable price, but it is also of high quality.
Hawthorn Berries (shan za)
Dried hawthorn berries (shan-zha, lat. Crataegus cuneata) - helps good digestion, removes fats from blood vessels, lowers blood cholesterol levels and breaks down fatty acids (which helps it lose weight), lowers blood pressure and has heart-specific antioxidant effects, which can help fight most heart diseases.
