Precise interpretation of the famous tea, which was processed according to traditional methods completely by hand, dried in a charcoal oven.
Rou Gui Ji Pin
“Royal Cinnamon” by the famous master Wang Shun Ming of Wu Yi Shan Qi Ming Tea Research Institute (founded 1938).
Distinctive aroma and traditionally baked taste with the sweetness of cinnamon flowers.
Packed in 10g original boxes.
Additional information
| Origin | |
|---|---|
| Place | |
| Harvest | |
| Character |
Related products
Jasmine Flower (mo li hua)
Dried jasmine flower (moli-hua), Jasminum Sambac. It comes from China, from where it spread further to Arabia and Persia and from there to Europe. It is an evergreen climbing plant or shrub, which grows to a height of 0.5-3 m. According to Chinese medicine, it improves eyesight and promotes smooth menstruation.
Bamboo Leaf (zhu ye)
Bamboo leaves from Lao Shan in Shandong Province. In Chinese medicine, it is traditionally used against fever and heat, it also has an anti-inflammatory and beneficial effect on the kidneys, it is diuretic, removes mucus and has a relaxing effect on veins. Overall, it cleanses the airways, refreshes and quenches thirst, so it is very suitable for drinking during the summer and hot days.