Pu-erhy z oblasti Yi Wu jsou vysoce ceněné pro svou jemnou, avšak komplexní chuť a delikátní chuťový profil s jemnou sladkostí a květinovými podtóny. I ve své tmavé (shupu) podobě si pu-erh z Yi Wu zachovává eleganci a vyváženost, která je velmi žádaná mezi čajovými znalci.
Yi Wu 2003 Zhuan 250g
Lisovaná cihla tmavého pu-erhu z oblasti Yi Wu, nalisovaná z mixu větších listů včetně větviček.
Jemně vyzrálé vůně se stopami mokrého dřeva a zemitosti, avšak beze stop nepříjemné zatuchlosti.
Chuť je silnější a výraznější s hlubokými zemitými tóny, zabalená do hladké sladkosti.
Additional information
| Origin | |
|---|---|
| Place | |
| Harvest | |
| Designation | |
| Cultivar |
Related products
Five-leaved Ginseng (jiao gu lan)
Ceratophyllum or Gynostemma is a climbing plant from the pumpkin family, which originated in southern China. Low temperature resistance to -15°C. In winter, the above-ground part disappears, but reappears in spring. It can also be planted in pots. This plant is sometimes called five-leaf ginseng or southern ginseng; it has nothing to do with real ginseng (Panax ginseng).
Huang Zhi Xiang
The aroma of tea is sweet and fruity, floral, citrus and peach aromas. In more and more brewing processes, the color of the infusion changed from soft golden pink to amber. The taste is obviously fruity, sweet and refreshing. The aftertaste is strong honey with a gooseberry hue.
This tea can withstand many brews and is definitely one of the most unique teas in our collection at an affordable price, but it is also of high quality.
Ba Xian Xiang
"Eight Immortals"-It is said that this tea can find up to eight different aromas, namely eight aromas. But everyone usually only feels one or two more tones than others. The aroma of this tea is thinner, more permeable, and also has a rich sweetness. The aroma of fruits is reminiscent of apples, a little orchid, and many other fruits...
